Calcium Glycinate (DeGly Ca)

Bayyanar: Farin foda

Yawan yawa (g/ml): 0.9-1.0

Rage Girman Barbashi: 0.6mm ƙimar wucewa 95%

Pb≤ 10mg/kg

≤20mg/kg

Cd≤10mg/kg

1. A hanzarta ƙara Ca don dabbobin ruwa, musamman don biyan buƙatun ci gaban crustacean molting

2. Yayyafa DeGly Ca kafin hadi a bakin tafki na iya inganta jimillar taurin ruwa, kari Ca don algae da inganta ruwan taki.

3. Ƙara jimlar alkalinity na ruwa da haɓaka ƙarfin buffer na ruwa

1. Babban kwanciyar hankali: guje wa abubuwan da ba za su iya narkewa ba waɗanda ke da wuya a sha tare da anions (phytate, oxalate) a cikin tsarin narkewa, rage tasirin pH a cikin ruwa na ruwa a kan ions karfe a cikin ruwa, da kuma guje wa asarar bitamin a cikin abinci.

2. Saurin sha: ƙananan ƙwayoyin amino acid suna tattare da calcium, kuma nauyin kwayoyin ƙananan ƙananan, wanda za'a iya sha shi kai tsaye ta hanyar hanyar sha na amino acid, yana adana ƙarfin jiki da ake bukata don narkewa da sha.

3. Kyakkyawan narkewar ruwa: mafi sauƙin sha daga algae da microorganisms a cikin ruwa, samar da tushen amino acid nitrogen don kwayoyin cuta da algae, da inganta daidaituwar kwayoyin cuta da algae.

4. Babban aminci: tsauraran alamun tsabta da ƙarancin ƙarfe mai nauyi

5. Good fluidity: barbashi ne uniform da sauki motsawa da Mix